Home cooking.

Breakfast, lunch and dinner for our guests, in a 60-seat dining room.

We cook only for staying guests.

The restaurant is not open to the public. Meals are booked together with your stay: breakfast only, half board or full board, for a family or a whole group.

A day of meals

Meals are booked with your stay: breakfast only, half board or full board.

  1. Breakfast

    Buffet

    • Milk and cereal
    • Tea
    • Local jam
    • Cold cuts and cheeses
    • Fresh vegetables
    • Omelette
  2. Lunch

    Two courses

    • First course: ciorbă or soup
    • Second course: main dish
  3. Dinner

    Main course and dessert

    • Main course
    • Dessert

Water and coffee are included with every meal.

The soup photo is illustrative.

Big portions, the taste of home

That is how guests describe the food: “generous portions”, “traditional”, “plenty of it”.

Trays of bread with lard and spring onions, next to glasses and a bottle of pălincă.
Bread with lard and pălincă
Homemade doughnuts dusted with sugar, in a tray.
Homemade doughnuts
A pancake with ice cream, the dessert at dinner.
Pancakes with ice cream
Bread with lard and spring onions and glasses of pălincă, ready for the guests.
A welcome for guests
Guests having dinner on the covered terrace in the courtyard, at the long wooden tables.
Dinner on the terrace
A table in the dining room with a vase of yellow forsythia.
The dining room

The dining room

The room seats 60, so a whole group eats at the same time, not in shifts. It has been renovated, with long tables for groups.

  • 60 seats
  • Breakfast, lunch and dinner
  • Local cuisine, traditional atmosphere
  • Children's menu (extra charge)
  • Themed dinner evenings (extra charge)
  • Wine and champagne, at extra cost
The renovated dining room: long tables for groups, yellow chairs and painted wooden plates on the wall.
A corner of the dining room, with tables for eight and windows onto the courtyard.

In the courtyard

The covered summer kitchen has a barbecue and a brick oven. Next to it are a 50-litre cauldron and a terrace with long tables. Guests are welcome to barbecue.

“He even let us have a barbecue!”

Ghrorghiu, RomaniaBooking.com · translated from Romanian
The covered summer kitchen in the courtyard: a brick barbecue and oven, a worktop and a cooker.
Guests having dinner on the covered terrace in the courtyard, at the long wooden tables.
The covered terrace with wooden beams, benches and long tables, and flowers hanging from the posts.

What guests say about the food

“Superb food, with generous and delicious portions.”

Panaite, Galațituristinfo.ro · 12.08.2026 · translated from Romanian

“The food is fresh, traditional and cooked with passion.”

Ovidiu Butnarasu, Montréalturistinfo.ro · 13.06.2026 · translated from Romanian

“Traditional Romanian food from the region, cooked at the guesthouse by a lady cook with great taste.”

Vasile PopescuGoogle · 2019 · translated from Romanian

“We were the lucky ones, treated by Mr Dorin to an excellent goulash and apple pălincă.”

Neculai N., Bucharestturistinfo.ro · 07.2015 · translated from Romanian

“the food was tasty and plentiful.”

Cornelius FloreaGoogle · 05.2025 · translated from Romanian

“extraordinary food, flawless service.”

Hreamătă Dumitru Lucian, Fălticenituristinfo.ro · 02.07.2022 · translated from Romanian

We agree group meals in your quote.

Tell us how many you are and which meals you would like: breakfast, lunch, dinner.

Bread with lard and spring onions and glasses of pălincă, ready for the guests.
CallRequest a quote

It is past 22:00 in Romania

Please write to us instead. We reply first thing in the morning.

Write to usCall anyway